Weekly Plate Lunches                                                             Monday:  Beef Roast or Pastalayla 
       Tuesday:  Meat Ball Stew or Hamburger Steak
Wednesday:  BBQ pit Pork Steaks or Fried Pork Chops
Thursday:  Beef Tongue or Pork Ribs
Friday:  Shrimp Casserole or Shrimp Crab Egg Stew    
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*Prices subject to change 
**Side items subject to change weekly.
Other than plate lunches, all other food items cook to order, so call ahead)!