Weekly Plate Lunches     
                                Monday:  Pork Roast/Spagetti                                               Tuesday:  Chicken Stew/Green Sausage
Wednesday:  Fried Pork Chop or BBQ Pit Chicken
Thursday:  Beef Tongue or Brisket with Rice Dressing
Friday:  Shrimp and Sausage Gumbo/Fish in Red Gravy

*Subject to change                          
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Meat Deals

*Prices subject to change 
**Side items subject to change weekly.
Other than plate lunches, all other food items cook to order, so call ahead)!