Weekly Plate Lunches Monday: Beef Roast or Pastalayla
Tuesday: Meat Ball Stew or Hamburger Steak
Wednesday: BBQ pit Pork Steaks or Fried Pork Chops
Thursday: Beef Tongue or Pork Ribs
Friday: Shrimp Casserole or Shrimp Crab Egg Stew
*Prices subject to change
**Side items subject to change weekly.
Other than plate lunches, all other food items cook to order, so call ahead)!