This Weeks Plate Lunches
Monday: Pork Roast/Cabbage and Sausage
Tuesday: Meatball Stew/Chicken and Red Gravy
Wednesday: Fried Pork Chop/Meatloaf
Thurday: Beef Tongue/Brisket with Rice Dressing
Friday: Blend on the Bayou/Shimp Crab Stew
*Subject to change
*Prices subject to change
**Side items subject to change weekly.
(Other than plate lunches, all other food items cook to order, so call ahead)!