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Welcome to Daigle's Sausage Kitchen, which is locally run and owned by Russell and Edith Daigle.  We process deer meat and also have a wide variety of specialty meats cut to order. We make our own sausage, boudin, and cracklins with our own special blend of seasoning. We have a large menu of fast foods to suit our customers from Salads all the way to po-boys.  If you like a home cooked meal for lunch then Daigle's is the perfect place to eat.  We have a weekly plate lunch menu full of Cajun cooking sure to cure your craving for a good hot homemade meal.  We also have party trays. Come see us in a friendly and comfortable atmosphere.  We are located in Welsh, LA on the corner of Joseph St. and E. Russell Ave on Hwy 90 going East out of town.